SPRING 2018   

It begins slowly. The days lengthen almost imperceptibly. Then you begin to realize it's still light out at 18:00. The rock hard ground developes a slick coating of mud, turning your pants, cuffs, and shoes into a mess. You'll get yelled at for not using the mat and tracking dirt in after your journeys outside. The hint of warmth on the wind leads to an overcast sky breaking, and sunshine that begins forcing the removal of the layers of clothes you've grown accustomed to. Then things start to get rolling, the flowers push forth from their tombs in the previously frozen ground, small insects begin to make an appearance. You start thinking about getting a fishing license, and realize the wild turkeys will be gobbling, and you need to get out and scout some spots for the coming spring turkey season! It's time to shake off that cabin fever and get back outside! We start charging cameras, and move forwards with the plans that have been on hold for a bit!

This year some of those plans included heading to Florida! Michael headed down to join Chris and get a jump start on the herping. This trip resulted in a new video, Herping Florida in the Spring. You'll find that by using this link to our "Now Playing" section.  Mike and Dana also did a road trip for a visit not long after. They did some turkey hunting, which on this adventure proved futile, but were able to break up the ride home with a stop way down south on the Chattahoochee to do a bit of fishing on Lake Lanier. We have fished there before, with a great guide, Doug Youngblood. Last time we fished for landlocked striped bass, and enjoyed great success. You can join us on these trips by clicking the thumbnails below, or see all the videos we have to offer with the spring update by clicking this link to our "Now Playing" section! 

     See what we've posted already, and check back often! More is on the way as this spring progresses!   

We've been sharing out videos on MyHuntProfile.com Click the links for more Information.

With turkey seasons open or opening soon, we want to share a great recipe for those legs and thighs. Be sure to click here and give this one a try!